Номер 3, страница 147, часть 1 - гдз по английскому языку 10 класс учебник Демченко, Юхнель

3. a. Listen to the programme about “Harvest for the Homeless”, one of Mosaic projects. What do the participants do?

b. Listen again and fill in the gaps.

Maine CISV Chapter members in Orono, the USA, and community partners are in their second year of (1. ...) local Mosaic project called “Harvest for the Homeless”. It is a one-year “Plant to Plate” community service programme – a gardening and (2. ...) project. CISV families of all ages work in the garden from (3. ...), learning about sustainable agriculture together. The CISV Harvest Garden grows primarily root crops that work well in a hearty, healthy (4. ...) soup, a whole grain bread and vegetable-based dessert. Varieties are chosen according to their storage qualities and (5. ...) to cold weather. Then, (6. ...), volunteers meet on the third Sunday of each month, 4:00–6:30 p.m. at the Orono Senior Center and prepare vegetarian meals for the Bangor Area Homeless (7. ...) and Dorothy Day Soup Kitchen¹.

“We planted the garden and (8. ...) and all of that awesome stuff and weeded all through the summer,” said Nash Allan-Rahill, whose family works in the garden. With their hard work, it grew. To name just some of their crops, they planted tomatoes, lettuce, peppers and (9. ...), plus several kinds of flowers.

“To make global friendships and (10. ...) peace both within the community as well as globally,” said Brian Rahill of Orono, explaining the mission of CISV. “We’re actually preserving the food and freezing it in (11. ...) that are at the Birch Street School right here on the site so we’re able to store that so we can make the soup over this (12. ...) period.”

“It makes me feel really good like I’m actually making a difference here in my community. I hope it will inspire others,” said Maddy Allan-Rahill.

c. Answer the questions.

1. When is the project “Harvest for the homeless” held?

2. What crops do the participants grow?

3. What meals do they cook?

4. Who do they provide with food?

5. What benefits does this project give the participants?

c. Ответьте на вопросы.

1. Когда проводится проект "Урожай для бездомных"?

2. Какие культуры выращивают участники?

3. Какие блюда они готовят?

4. Кого они обеспечивают едой?

5. Какие преимущества дает этот проект участникам?

Ответ:

1. The project is a one-year programme. Volunteers meet on the third Sunday of each month, from 4:00 to 6:30 p.m.

2. The participants grow root crops, tomatoes, lettuce, and peppers.

3. They cook vegetarian meals, including a hearty, healthy soup, whole grain bread, and a vegetable-based dessert.

4. They provide food for the Bangor Area Homeless Shelter and the Dorothy Day Soup Kitchen.

5. The participants learn about sustainable agriculture, make global friendships, and get a sense of making a difference in their community.

Перевод:

1. Проект является годичной программой. Волонтеры встречаются в третье воскресенье каждого месяца с 16:00 до 18:30.

2. Участники выращивают корнеплоды, помидоры, салат-латук и перец.

3. Они готовят вегетарианские блюда, в том числе сытный, полезный суп, цельнозерновой хлеб и десерт на овощной основе.

4. Они обеспечивают едой Приют для бездомных района Бангор и Суповую кухню Дороти Дэй.

5. Участники узнают об устойчивом сельском хозяйстве, заводят друзей по всему миру и получают ощущение, что они вносят реальный вклад в жизнь своего сообщества.