Номер 3, страница 61 - гдз по английскому языку 9 класс учебник Лапицкая, Демченко

3a. Listen and read the article and find the most serious reasons why fast food may be dangerous.

Fast food can be a delicious silent killer

Our world is very fast. It's getting faster and faster. People don't have enough time for doing important things. This also includes cooking and eating food. Fast food is easy and convenient. It takes less time to get it and many people like its taste. But! Many people are overweight and don't understand why. The role of fast food in putting on weight is very important. Food has a lot of additives if it is not home-cooked. Foods like pastas, pizzas, burgers look nice and taste nice because of artificial [ˌɑːtɪˈfɪʃ(ə)l] colours, flavourings [ˈfleɪvərɪŋz] and preservatives [prɪˈzɜːvətɪvz].

However, it is important to understand that though fast food looks so nice and tasty it may be dangerous for your health. Fast food, if eaten often, can lead to obesity and other problems.

A typical meal from a fast food restaurant, say a serving of fries and a cheeseburger, amount to about 1,000 calories. This is about half of the dietary recommendations. Fast food is highly unhealthy and can never give the nutrients and vitamins of a healthy home-cooked meal. Fast food is inexpensive because it is usually made with cheaper ingredients such as high-fat (очень жирное) meat, refined (очищенное) grains, and added sugar and fats, instead of nutritious foods such as lean (постное) meats, fresh fruits and vegetables. It doesn't provide any benefits to the body and the harm it causes to the health is big.

3b. Read the definitions of the following terms and find their Russian equivalents.

additive ['ædətɪv] (n) – a substance added in small amounts to food to make it last longer or look more attractive

artificial [ˌɑːtɪˈfɪʃ(ə)l] (adj) – made in imitation of a natural product

flavouring ['fleɪvərɪŋ] (n) – a substance (вещество) added to food or drink to give it a particular flavour (= taste of food or drink in a mouth)

preservative [prɪˈzɜːvətɪv] (n) – a substance used to prevent food or drink from being spoilt (портиться)

obesity [əʊˈbiːsəti] (n) – a condition in which someone is so fat that it is dangerous for their health

nutritious [njuːˈtrɪʃəs] (adj) – providing the substances that people need to be healthy

3c. Choose a passage you find most important and read it aloud. Find more people in the class who share your point of view. Work together to find arguments why it is so important.

3a. Прослушайте и прочитайте статью и найдите самые серьезные причины, по которым фастфуд может быть опасен.

Ответ: According to the text, the most serious reasons why fast food can be dangerous are: it can lead to obesity and other health problems; it is highly unhealthy because it is high in calories, fat, and sugar but lacks important nutrients and vitamins; and it contains many artificial additives, flavourings, and preservatives.

Перевод: Согласно тексту, самые серьезные причины, по которым фастфуд может быть опасен, следующие: он может привести к ожирению и другим проблемам со здоровьем; он содержит много калорий, жира и сахара, но ему не хватает важных питательных веществ и витаминов; и он содержит много искусственных добавок, ароматизаторов и консервантов.

3b. Прочитайте определения следующих терминов и найдите их русские эквиваленты.

Ответ:

Перевод: